Join Chef Laura for a German Frühstücken:

Breakfasting, or, "Frühstücken" describes the deliciously relaxed process of savoring one's weekend breakfast. This brunch gives feasters a chance to enjoy a beautifully rustic meal taken from the German-Austrian region of Europe. Discover classic Alpine recipes and flavor profiles in the heart of San Francisco. Warm bread, fresh fruit, soft-boiled eggs and an assortment of carefulle selected meats and cheeses from the continent that invented charcuterie. Build your perfect bite as you assemble each component according to your palate's preference. 

Frohes Neues!...Happy New Year!

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